Had high hopes for Meat & Wine Co, but unfortunately the overall experience was a let down. We were served mediocre quality steak (Rib eye, marble +2), that was also not cooked to the proper medium rare as requested, which is something you would expect at $65 / steak. The red wine, although a good selection, was mostly overpriced!! We were seated, in the middle of a large room, closely surrounded by other patrons, and had very little privacy.It wasn’t all bad, the Wagyu steak tartare entree was perfect, and the highlight of our meal, but at $400 for 2 people, we expected so much more, and left there feeling disappointed!!