The Meat and Wine Company-Adelaide-Kylie Herde

An explanation of the menu in particular aged steaks when being seated. felt a little pressured to make a food n drink decision, although our steaks were very nice i found we both had a burnt charred flavour on the outside of the steaks, we char grill our meat on coals at home. our waiter was lovely and did explain the aged menu when we asked. we would go again

Categories:
idcardarrow_rightenvelope_iconfork_spoonarrow_small_leftsearch_lightsprofile_editnotfound_iconedit_rolesstore_icons